Moong daal
???? Moong Daal (Split Green Gram)
Light • Nutritious • Easy to Digest
Moong Daal is a soft, golden-yellow lentil made from hulled green gram. Loved for its mild taste and quick... Read More
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???? Moong Daal (Split Green Gram)
Light • Nutritious • Easy to Digest
Moong Daal is a soft, golden-yellow lentil made from hulled green gram. Loved for its mild taste and quick cooking, it’s a perfect choice for light, wholesome meals.
Highly recommended in Ayurvedic diets, it supports digestion, weight balance, and overall wellness.
✅ Rich in Plant Protein
✅ Easily Digestible – Great for All Ages
✅ Ideal for Soups, Khichdi & Baby Food
✅ Vegan • Gluten-Free • Natural