Moong daal


???? Moong Daal (Split Green Gram)

Light • Nutritious • Easy to Digest

Moong Daal is a soft, golden-yellow lentil made from hulled green gram. Loved for its mild taste and quick... Read More


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???? Moong Daal (Split Green Gram)

Light • Nutritious • Easy to Digest

Moong Daal is a soft, golden-yellow lentil made from hulled green gram. Loved for its mild taste and quick cooking, it’s a perfect choice for light, wholesome meals.

Highly recommended in Ayurvedic diets, it supports digestion, weight balance, and overall wellness.

✅ Rich in Plant Protein
✅ Easily Digestible – Great for All Ages
✅ Ideal for Soups, Khichdi & Baby Food
✅ Vegan • Gluten-Free • Natural

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