Dalchini
???? Daal Chini (दालचिनी)
Daal Chini, known as Cinnamon in English, is a fragrant spice made from the bark of the cinnamon tree. In Nepali, it is called दालचिनी.... Read More
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???? Daal Chini (दालचिनी)
Daal Chini, known as Cinnamon in English, is a fragrant spice made from the bark of the cinnamon tree. In Nepali, it is called दालचिनी. It adds warmth, sweetness, and depth to both sweet and savory dishes.
English Name: Cinnamon
Nepali Name: दालचिनी
Uses:
Flavoring in teas, curries, and desserts
Essential in spice blends (masala)
Used in Ayurvedic remedies for digestion, cold, and blood sugar balance
Flavor: Sweet, woody, and slightly spicy
Form: Whole bark or ground powder
Manufacturer : Himalayan Herbs and Organic Center
